We will be a high end wine bar that will have a a select few local craft beers with a tapas menu. We will be a high end wine bar. The average person in that area has a high income and drink wine that is above $50.00 a bottle We do not plan on full service food. Mostly tapas and dessert. We wont have name brand beers. We want only local craft breweries and the very most maybe 6 craft beers for selection. The craft beer is to have an alternative to wine for the non wine drinker. The ideal client will be an older professional who enjoys good (expensive) wine that can sit in a comfortable environment and drink a bottle with friends.
The tapas menu will be food to compliment the wine. from humus, fruits, cheeses, crackers, bread sticks, shared plates- the concept for desserts that we would like to do is similar to Season 52- desserts in a shot glass. small size bites.
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Th type of client we want is the type that will use Google, have money, free time, and love wine! !!
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